Seasonal Honey Varieties

We typically harvest honey at two different times during the year: wildflower honey in June, and sourwood honey in early August.

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Floral + Complex + Delicious

Wildflower Honey

Our wildflower honey is a mix of nectar from many flowering plants and trees such as Tulip Poplar, Black Locust, Clover, Blackberry, and Basswood, among others.

Because we never process under high heat or micro-filter, our wildflower honey retains the beneficial enzymes and trace pollens from an abundance of different floral sources.

This makes our wildflower honey a great product to help those who suffer from plant-based allergies.

Wildflower Honey Flavor Profile:

Floral, complex, and delicious.

Delicate + Buttery + Caramel

Sourwood Honey

Our Sourwood Honey is a single-source honey primarily comprised of nectar gathered from the Sourwood tree, which typically blooms in late June through the month of July.

We are very fortunate to live and raise bees in the only region of the world where sourwood honey is produced.

Due to a relatively short bloom period and finicky local weather, a good sourwood honey harvest may only happen once every few years resulting in high demand for this premium honey.

Sourwood Honey Flavor Profile:

Delicate, buttery flavor accented with notes of anise, caramel, and gingerbread.